This in-person course will provide approved safety training as required under the Alberta Food Regulation. The fee is $75 per person and is required to be paid by January 10th. Payment by Etransfer, cash or cheque.

There are limited spaces, so register early to ensure your spot.

The free online courses are considered basic courses and are best for events, farmers' markets and general knowledge. They do not meet the approved food safety training requirements under the Alberta Food Regulation.