The Market began in 1983 in the parking lot on the corner of 83rd Ave and 103rd Street (now the location of our free customer parking), outdoors with only 10-15 vendors selling a small variety of garden products, baking and crafts.

In 1986 we moved inside to the "Old Bus Barns" on Saturdays. The underlying philosophy of the market which we still use today was introduced, "We Make it! We Bake it! We Grow it! We Sell it!"

Now in our 30th year of operation we rotate a roster of nearly 300 vendors through 185 stalls. On any given Saturday we have around 130 vendors selling only locally produced, handmade products. We bring our products fresh from the farm to your family - we believe this is what makes a 'true' farmers' market!